Snowball Cookies

**Introduction to Snowball Cookies**Snowball Cookies are buttery, nutty treats coated in powdered sugar. They’re small, round cookies with a melt-in-your-mouth texture, perfect for festive occasions or as a sweet snack.

Snowball Cookies
Ingredients:


1 cup unsalted butter softened
5 Tbsp granulated sugar
2 teaspoons pure vanilla extract
1/4 teaspoon fine-grain sea salt
2 cups all-purpose flour
2 cups finely chopped walnuts, almonds or pecans
1 1/2 cups confectioners sugar
Blend softened butter with powdered sugar. Add vanilla.
Directions:


Mix in salt, flour and chopped pecans.
Form dough into 1 inch balls or flattened cookies and place on an ungreased cookie sheet.
Bake in a 325 degree oven for 20 minutes. While hot roll in powdered sugar. Let cool and roll again in powdered sugar.

Variations and Tips for Snowball Cookies

Variations:

  1. Nut Choices: Use different nuts such as almonds, hazelnuts, or cashews for varied flavor.
  2. Add-ins: Incorporate chocolate chips, dried fruit, or citrus zest into the dough for extra flavor.
  3. Flavoring: Add a splash of vanilla extract or almond extract to enhance the taste.

Tips:

  1. Chill the Dough: Refrigerate the dough for about 30 minutes before baking to help the cookies hold their shape.
  2. Even Sizing: Roll the dough into uniform balls to ensure even baking.
  3. Powdered Sugar: Roll the cookies in powdered sugar while they are still warm for a better coating. Re-roll in powdered sugar after cooling for a thicker layer.

How to Store Snowball Cookies

  1. Cool Completely: Allow the cookies to cool completely before storing to prevent condensation.
  2. Airtight Container: Place the cookies in an airtight container to keep them fresh.
  3. Layering: Separate layers of cookies with parchment paper to avoid sticking.
  4. Room Temperature: Store at room temperature for up to one week.
  5. Freeze (Optional): For longer storage, freeze the cookies. Place them in a single layer on a baking sheet to freeze, then transfer to an airtight container or freezer bag. They can be frozen for up to 3 months. Thaw at room temperature before serving.

The nutritional information for Snowball Cookies can vary based on the recipe and size of the cookies. However, a typical serving of one cookie (about 1 inch in diameter) might have the following approximate values:

  • Calories: 80-100
  • Protein: 1-2 grams
  • Fat: 6-8 grams
  • Saturated Fat: 3-4 grams
  • Carbohydrates: 8-10 grams
  • Sugar: 4-6 grams
  • Fiber: 0-1 gram
  • Sodium: 20-30 milligrams

For precise nutritional details, adjust based on your specific recipe and serving sizes.

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