Chocolate Rice Krispie Balls

Chocolate Rice Krispie Balls are a delightful treat that combines the crispiness of Rice Krispies cereal with the richness of chocolate. These no-bake goodies are easy to make and perfect for satisfying a sweet tooth or serving at parties. To prepare them, you typically melt chocolate, mix it with Rice Krispies, and form the mixture into bite-sized balls. They can be coated with additional chocolate or sprinkles for extra flavor and visual appeal. Ideal for both kids and adults, these treats offer a crunchy texture and a sweet, chocolaty flavor that’s hard to resist.

Ingredients:

Half a cup of peanut butter

3 tablespoons of softened butter

1 teaspoon of vanilla

1 cup of Rice Krispies cereal

Half a cup of chopped pecans.

1 cup of grated coconut.

PREPARATION:

Combine the ingredients, chill for 30 minutes, and shape into balls. Put it back in the refrigerator and let it cool for at least one hour.



Mix the following ingredients in a double boiler:

1 bag of chocolate chips.

1 piece of sweet chocolate

Keep the heat low to keep the chocolate soft.



Put one ball at a time into the chocolate mixture.

Use a fork to roll them around until they are covered in chocolate. Place on a sheet of parchment paper in the refrigerator.

Enjoy !

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